cooking the world

İmam Bayıldı (literally "the imam fainted") is one of the most emblematic dishes in Turkish home cooking and belongs to the zeytinyağlı trad…

Bacalhau à Brás is one of Portugal's most cherished comfort foods, a dish that appears on tables from Lisbon tascas to home kitchens across the co…

Encocado de Pescado is one of Ecuador's most beloved coastal dishes, particularly associated with the Afro-Ecuadorian communities of Esmeraldas pr…

Serves: ~18–22 arancini Time: 50–60 minutes total A unique, Thanksgiving-friendly vegetarian entrée that stays delicious at room temperature — perfec…

Time: 45 minutes Serves: 2 Diet: Pescatarian A bright, citrusy, and mildly spicy dish inspired by Peruvian coastal cooking — seared fish with a cream…

Serves: 4 to 6 Diet: Vegetarian Why This Recipe Works Eggplants and tomatoes are often found together throughout the eastern Mediterranean in count…

Complex, but very much worth it! Ingredients Group 1 * 2 tbsp olive oil * 2 cups chopped yellow onion * 1 cup chopped green bell pepper * 1 c…